Mamma Moon Organics – Expert Caterers

The amazing team who prepared all the food at 2016 Restival were the most hard working bunch of professionals we’ve ever encountered.  Every ounce of energy that they placed into their cooking was filled with care, attention and love.  And it was appreciated.  No two meals were the same, the ingredients were packed full of nutritious benefits and yet were so tasty, vegan meals tasted truly incredible.  They happily cooked non-vegetarian and met local Navajo farmers and bought produce from them to ensure that as much as possible was sustainably sourced.  We throw very little away – whatever is not eaten was given to the chickens.  That’s our no-waste policy!